Crab Rangoon Dip Recipe

Name: Crab Rangoon Dip Recipe
Total time: 30 min
Yield: 12
Cuisine: American

Recipe By The Gracious Wife

Crab rangoon dip is a simple, creamy, cheesy recipe, packed with crab, all in one hot dip. it tastes just like your favorite chinese restaurant

3.6

16 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Crab Rangoon Dip Recipe

1 Package cream cheese softened
0.5 cup Sour cream
1 tablespoon Sriracha
1 tablespoon Soy sauce
0.5 teaspoon Garlic powder
6 ounce Lump crab meat drained and patted dry, or imitation crab meat
1 cup Shredded mozzarella cheese divided
1 tablespoon 3 green onions thinly sliced, reserved for garnish
As required Salt and pepper to taste
Wonton crisps crumbled for garnish

Nutrition
value

123

calories per serving

11 g Fat3 g Protein3 g Carbs2 g FiberOther

Current Totals

11 g Fat
3 g Protein
3 g Carbs
2 g Fiber

MacroNutrients

Carbs
3 g
Protein
3 g
Fiber
2 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
65 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
72 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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