Crab Rangoon Dip Recipe

Name: Crab Rangoon Dip Recipe
Total time: 40 min
Yield: 8
Cuisine: Chinese

Recipe By Damn Delicious

Crab rangoon dip-a take-out favorite made into the creamiest, cheesiest dip of all, served with the easiest homemade wonton chips

4.9

20 Rating -

Rate

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Crab Rangoon Dip Recipe

1/4 inch 1 package won ton wrappers, halved diagonally
1 ounce Cream Cheese, At Room Temperature
0.03 cup Mayonnaise
0.03 cup Sour cream
1.50 ounce Lump Crab Meat
0.13 cup Shredded black creek sharp white cheddar cheese, divided
0.03 cup Freshly Grated Parmesan Cheese
0.38 Green Onions, Thinly Sliced
0.13 teaspoon Worcestershire sauce
0.13 teaspoon Soy sauce
0.13 teaspoon Sesame oil
0.06 teaspoon Sriracha, optional
0.06 teaspoon Garlic powder

Nutrition
value

240

calories per serving

14 g Fat17 g Protein10 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
17g
Carbs
10g
Fiber
< 1g

MacroNutrients

Carbs
10g
Protein
17g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
294mg
Iron
< 1mg
Vitamin A
119mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
2mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
298mg
Selenium
26mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Damn Delicious