Crab Rangoon Dip Recipe
Recipe By The Gracious Wife
Crab rangoon dip is a simple, creamy, cheesy recipe, packed with crab, all in one hot dip. it tastes just like your favorite chinese restaurant
3.6
16 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crab Rangoon Dip Recipe
- 0.08 Package cream cheese softened
- 1/25 cup Sour cream
- 0.08 tablespoon Sriracha
- 0.08 tablespoon Soy sauce
- 1/25 teaspoon Garlic powder
- 1/2 ounce Lump crab meat drained and patted dry, or imitation crab meat
- 0.08 cup Shredded mozzarella cheese divided
- 0.08 tablespoon 3 green onions thinly sliced, reserved for garnish
- As required Salt and pepper to taste
- As required Wonton crisps crumbled for garnish
Nutrition
value
value
123
calories per serving
11 g Fat3 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein3g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein3g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium65mg
- Iron< 1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus72mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Gracious Wife