When I'm in need of comfort food, I stir up a velvety batch of this Asian-spiced soup. Then I finish it with a sprinkle of cilantro over the top. Elizabeth DeHart, West Jordan, Utah.
Ingredients For Coconut Curry Cauliflower Soup Recipe
2 tablespoon Olive oil
1 Medium onion, finely chopped
3 tablespoon Yellow Curry Paste
2 Medium heads cauliflower, broken into florets
1 Carton vegetable broth
1 cup Coconut milk
Minced fresh cilantro, optional
Nutrition value
94
calories per serving
9 g Fat1 g Protein2 g Carbs3 g FiberOther
Current Totals
9 g Fat
1 g Protein
2 g Carbs
3 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
11 mg
Iron
1 mg
Vitamin A
104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
24 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment