Ingredients For Chorizo And Potato Breakfast Tacos Recipe
2 teaspoon Vegetable oil
0.5 pound Ground mexican chorizo
1 Serrano pepper sliced thinly
2 Green onions sliced thinly
As required Kosher salt and black pepper to taste
3 Large Eggs Lightly Beaten
1 tablespoon Butter
6 Soft taco size flour or corn tortillas
Chopped fresh cilantro for garnish
Salsa for garnish
Sour cream for garnish
Shredded cheese for garnish
Nutrition value
142
calories per serving
6 g Fat8 g Protein13 g Carbs2 g FiberOther
Current Totals
6 g Fat
8 g Protein
13 g Carbs
2 g Fiber
MacroNutrients
Carbs
13 g
Protein
8 g
Fiber
2 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
44 mg
Iron
1 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
101 mg
Selenium
16 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment