Chingri Posto Recipe

Name: Chingri Posto Recipe
Total time: 40 min
Yield: 2
Cuisine: Bengali

Recipe By Experiences of a Gastronomad

Chingri posto. Delectable prawns cooked in the humble posto. The chilli-spiked posto and the slightly caramelised onions make this dish divine

4.8

15 Rating - Rate

Non Vegdiet

40minstotal

ingredients serves

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Ingredients For Chingri Posto Recipe

300 gram Medium sized prawns
5 tablespoon Posto paste
3 Large potatoes diced into small cubes
2 Large onions chopped
3 Green chillies slit
1.5 teaspoon Turmeric powder
2 teaspoon Red chilli powder
4 tablespoon Mustard oil
0.25 cup Corinader leaves finely chopped

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Nutrition
value

348

calories per serving

2 g Fat29 g Protein49 g Carbs9 g FiberOther

Current Totals

2 g Fat
29 g Protein
49 g Carbs
9 g Fiber

MacroNutrients

Carbs
49 g
Protein
29 g
Fiber
9 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
196 mg
Iron
6 mg
Vitamin A
784 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
325 mg
Vitamin B9
2920 mcg
Vitamin B12
0 mcg
Vitamin C
91 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
139 mg
Manganese
1 mg
Phosphorus
416 mg
Selenium
27 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.