Cheesy Turkey Meatloaf Muffins Recipe

Name: Cheesy Turkey Meatloaf Muffins Recipe
Total time: 20 min
Yield: 8
Cuisine: American

Recipe By Slurrp

These cheesy turkey meatloaf muffins are a delicious and convenient twist on traditional meatloaf. Made with lean ground turkey, breadcrumbs, onions, and a blend of spices, these muffins are packed with flavor. They are also filled with a gooey center of melted cheese, making them extra indulgent. Serve them with mashed potatoes and steamed vegetables for a complete meal. These meatloaf muffins are perfect for meal prep or as a kid-friendly dinner option.

4.9

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Non Vegdiet

20minstotal

ingredients serves

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Ingredients For Cheesy Turkey Meatloaf Muffins Recipe

1 pound Lean Ground Turkey
0.5 cup Breadcrumbs
0.5 cup Diced Onions
1 Clove Garlic, Minced
1 Egg
1 tablespoon Worcestershire Sauce
As required Salt And Pepper To Taste
4 Cubes Of Cheese

Directions : Cheesy Turkey Meatloaf Muffins Recipe

Cooking Directions

STEP 1.Preheat the oven to 375��F and line a muffin tin with paper liners.
STEP 2.In a large bowl, combine ground turkey, breadcrumbs, onions, garlic, egg, Worcestershire sauce, salt, and pepper. Mix until well combined.
STEP 3.Divide the turkey mixture evenly among the muffin cups, pressing it down slightly.
STEP 4.Place a cube of cheese in the center of each muffin cup and press the turkey mixture around it to enclose the cheese.
STEP 5.Bake the meatloaf muffins for 25-30 minutes, or until the turkey is cooked through and the cheese is melted and bubbly.
STEP 6.Let the muffins cool for a few minutes before serving.
STEP 7.Serve the cheesy turkey meatloaf muffins with mashed potatoes and steamed vegetables.

Cooking Tips

You can use any type of cheese you like for the filling, such as cheddar, mozzarella, or pepper jack.
If you prefer a spicier version, you can add some diced jalapenos or hot sauce to the turkey mixture.
Make sure to press the turkey mixture firmly around the cheese to prevent it from leaking out during baking.

Storage and Serving

Leftover meatloaf muffins can be stored in an airtight container in the refrigerator for up to 3 days.
To reheat, place the muffins in a preheated oven at 350��F for about 10-15 minutes, or until heated through.
Serve the cheesy turkey meatloaf muffins with mashed potatoes and steamed vegetables for a complete meal.

Nutrition
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per serving

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.