Turkey Meatloaf Muffins Recipe
Recipe By SueBee Homemaker
Turkey meatloaf muffins are a spin on the traditional meatloaf. Baking them in jumbo sized muffin tins removes the guesswork as these bake in only 20 minutes. A perfect weeknight meal.
4.1
19 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Meatloaf Muffins Recipe
- 0.08 pound Ground turkey 93% lean
- 1/10 pound Italian turkey sausage removed from casings
- 0.08 tablespoon Olive oil
- 0.08 cup Onion diced
- 1/25 cup Carrots diced
- 1/25 cup Celery diced
- 0.17 Cloves garlic minced
- As required Kosher salt and freshly ground black pepper to taste
- 0.08 teaspoon Red pepper flakes
- 1/25 teaspoon Onion powder
- 0.17 tablespoon Tomato paste
- 0.08 tablespoon Worcestershire sauce
- 0.08 cup Panko bread crumbs
- 0.08 Large egg
- 1/2 tablespoon Ketchup
- 0.17 tablespoon Mustard
- 0.17 tablespoon Brown sugar
- 0.08 tablespoon Sriracha sauce optional
Nutrition
value
value
208
calories per serving
9 g Fat18 g Protein13 g Carbs2 g FiberOther
Current Totals
- Fat9g
- Protein18g
- Carbs13g
- Fiber2g
MacroNutrients
- Carbs13g
- Protein18g
- Fiber2g
Fats
- Fat9g
Vitamins & Minerals
- Calcium62mg
- Iron2mg
- Vitamin A369mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus162mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker