0.33000000000000007 cup Blanched hazelnuts, chopped
1 teaspoon Water
1 teaspoon Peanut oil
0.75 teaspoon Black pepper
0.75 teaspoon Granulated sugar
0.5 teaspoon Kosher salt
3 tablespoon Ketchup
1 tablespoon Soy sauce
1.5 teaspoon Worcestershire sauce
0.25 cup Kewpie mayonnaise
1 teaspoon Green yuzu kosho
0.5 teaspoon Fresh lemon juice
1 Large head cauliflower, leaves removed, stem trimmed
0.75 cup Water
2 Large eggs
0.33000000000000007 cup Potato starch
1 teaspoon Grated peeled fresh ginger
1.5 teaspoon Kosher salt
0.5 teaspoon Black pepper
0.5 cup Thinly sliced scallions, divided
Nutrition value
153
calories per serving
11 g Fat6 g Protein8 g Carbs3 g FiberOther
Current Totals
11 g Fat
6 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
6 g
Fiber
3 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
53 mg
Iron
2 mg
Vitamin A
686 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
109 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment