Ingredients For Cauliflower cheese paratha with rajkot style chutney Recipe
Ingredients for paratha dough
2 cup wheat flour
1 teaspoon turmeric powder
2 teaspoon red chilli powder
1 tablespoon Oil
As required Salt
0.25 teaspoon Asafoetida
water as per required
Ingredients for stuffing
100 gram cauliflower
2 cubes cheese
Hand full finely chopped coriander
1 teaspoon ginger chilli paste
As required Salt
Ghee/ butter for roasting
Ingredients for rajkot special chutney
100 gram ground nuts
8 green chilli
4 Lemons
0.5 tablespoon Asafoetida
1 teaspoon turmeric powder
As required Salt
Nutrition value
339
calories per serving
5 g Fat9 g Protein63 g Carbs4 g FiberOther
Current Totals
5 g Fat
9 g Protein
63 g Carbs
4 g Fiber
MacroNutrients
Carbs
63 g
Protein
9 g
Fiber
4 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
45 mg
Iron
3 mg
Vitamin A
39 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
1 mg
Phosphorus
114 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
