Cauliflower cheese paratha with rajkot style chutney Recipe

Name: Cauliflower Cheese Paratha With Rajkot Style Chutney Recipe
Total time: 30 min
Yield: 4
Cuisine: Gujarati

Recipe By Better Butter

Cauliflower and cheese paratha is the best for breakfast with sour and spicy chuteny.

3.8

12 Rating -

Rate

Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

Cauliflower cheese paratha with rajkot style chutney

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Ingredients for Cauliflower cheese paratha with rajkot style chutney Recipe

As required Ingredients for paratha dough
1/2 cup wheat flour
1/4 teaspoon turmeric powder
1/2 teaspoon red chilli powder
1/4 tablespoon Oil
As required Salt
0.06 teaspoon Asafoetida
As required water as per required
As required Ingredients for stuffing
25 gram cauliflower
1/2 cubes cheese
As required Hand full finely chopped coriander
1/4 teaspoon ginger chilli paste
As required Salt
As required Ghee/ butter for roasting
As required Ingredients for rajkot special chutney
25 gram ground nuts
2 green chilli
1 Lemons
0.13 tablespoon Asafoetida
1/4 teaspoon turmeric powder
As required Salt

Nutrition
value

339

calories per serving

5 g Fat9 g Protein63 g Carbs4 g FiberOther

Current Totals

Fat
5g
Protein
9g
Carbs
63g
Fiber
4g

MacroNutrients

Carbs
63g
Protein
9g
Fiber
4g

Fats

Fat
5g

Vitamins & Minerals

Calcium
45mg
Iron
3mg
Vitamin A
39mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
114mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter