Nasi Goreng Breakfast Recipe

Recipe By Slurrp

Nasi Goreng Breakfast is a delicious and hearty Indonesian fried rice dish that is perfect for breakfast or brunch. This flavorful dish is made with leftover rice, eggs, vegetables, and a combination of spices and sauces. The addition of crispy bacon and a fried egg on top adds a satisfying and protein-packed element to the dish. Nasi Goreng Breakfast is a great way to start your day with a taste of Indonesian cuisine.

5
28 Rating - Rate
Eggdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For Nasi Goreng Breakfast Recipe

Directions : Nasi Goreng Breakfast Recipe

Cooking Directions

Storage and Serving

Nutrition
value
286
calories per serving
18 g Fat17 g Protein13 g Carbs8 g FiberOther

Current Totals

  • 18 g Fat
  • 17 g Protein
  • 13 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    17 g
  • Fiber
    8 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    143 mg
  • Iron
    4 mg
  • Vitamin A
    3016 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    126 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    56 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    65 mg
  • Manganese
    2 mg
  • Phosphorus
    266 mg
  • Selenium
    36 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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