Caramelized Butternut Squash Soup Recipe

Ingredients For Caramelized Butternut Squash Soup Recipe

• 3 tablespoon Extra-virgin olive oil
• 3 pound Butternut squash, peeled and cubed
• 1 Large onion, sliced
• 3 tablespoon Butter
• 1 tablespoon Sea salt
• 1 teaspoon Freshly-cracked white pepper
• 4 cup Chicken broth, or more as needed
• 0.25 cup Honey
• 0.5 cup Heavy whipping cream
• 1 pinch Ground nutmeg, or more to taste
• As required Salt