California Roll Noodle Bowl Recipe

Ingredients For California Roll Noodle Bowl Recipe

• 5 ounce Spiralized cucumber
• 2 ounce Cooked vermicelli noodles
• 2 ounce Imitation crab, roughly chopped
• 0.5 Large avocado, sliced or cut into chunks
• 0.25 Sheet of nori, cut into strips and halved
• 1 tablespoon Toasted sesame seeds, toasting creates a nuttier flavor, but if you don't have time to toast them, you can skip the toasting
• 2 tablespoon Low sodium soy sauce, i always use kikkoman
• 2 teaspoon Rice vinegar
• 2 teaspoon Sesame oil
• A dab of wasabi paste