Name: Homemade California Rolls Recipe
Total time: 15 min
Yield: 12
Cuisine: Asian

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I could eat california rolls all day long but they are so expensive to buy here They are much cheaper to make and not as difficult as you may think

How to make Homemade California Rolls Recipe

Erica Walker

Crawler

Asian

<p>I could eat california rolls all day long but they are so expensive to buy here They are much cheaper to make and not as difficult as you may think</p>

Sushi rice prepared,  click here

Sheets nori

Cucumber peeled and sliced into long strips

Avocados peeled,  pitted and sliced

Imitation crab meat easiest if it is in the sticks,  but the crab pieces work too

Sesame seeds or to taste

Lay the bamboo sushi rolling mat on a cutting board with bamboo strips going horizontally from you. Cover the bamboo with plastic wrap. Put a sheet of dried seaweed on top of the mat, shiny side down. Spread sushi rice on top of the seaweed and press firmly.

step 1

Sprinkle sesame seeds over the sushi rice. Turn the sushi layer over so that the seaweed is on top.

step 2

Place cucumber, avocado and crab lengthwise on the seaweed. Roll the bamboo mat forward, pressing the ingredients inside the cylinder-shaped sushi. Press the bamboo mat firmly with hands, then remove the rolled sushi.

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Homemade California Rolls Recipe

About Homemade California Rolls Recipe:

Ingredients for Homemade California Rolls Recipe

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