California Roll Sushi Bowls Recipe

Recipe By Cooking Classy

All the flavors of the traditional california roll in a simplified deconstructed version seasoned sushi recipe is layered together with crab, nori, fresh veggies and sriracha mayo for one crave-able bowl you'll want to make again and again

4.3
19 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
California Roll Sushi Bowls
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ingredients serve

Ingredients for California Roll Sushi Bowls Recipe

  • 0.40 cup Dry california calrose sushi rice
  • 1 tablespoon Rice vinegar, divided
  • 0.40 tablespoon Granulated sugar
  • 1/10 teaspoon Salt
  • 1/20 cup Light mayonnaise
  • 0.30 tablespoon Sriracha
  • 1/20 cup Low sodium soy sauce
  • 2 ounce Imitation crab or lump crabmeat, torn or chopped into small bite size pieces
  • 0.30 cup Diced english cucumber
  • 0.15 cup Roughly chopped matchstick carrots
  • 1/5 piece Nori sheet, chopped or crumbled into small
  • 0.30 tablespoon Chopped pickled sushi ginger
  • 1/5 Large avocado, peeled and diced
  • As required Black and toasted sesame seeds, for garnish
Nutrition
value
451
calories per serving
5 g Fat18 g Protein81 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    18g
  • Carbs
    81g
  • Fiber
    5g

MacroNutrients

  • Carbs
    81g
  • Protein
    18g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    5mg
  • Vitamin A
    622mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    1mg
  • Phosphorus
    306mg
  • Selenium
    25mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy