Cadibela Recipe

step 1

• STEP 1.Cook rice beforehand.

step 2

• STEP 1.Now once done add blood and vinegar and turn off heat. Mix and keep aside.

• STEP 1.Stir fry some onions and garlic in butter. Add chicken, when brown pour wine and hot sauce.

step 4

• STEP 1.Cover and simmer for 30 minute and cook.

• STEP 2.When chicken is done add blood and cook. Add salt to taste and more hot sauce. The chicken is ready.