This recipe is an easy and quick Portuguese chicken cabidela. This dish is normally made with chicken, and is considered a typical dish of the city of Recife. This recipe is a very common dish.Good for health.Easy to cook.
STEP 1.Now once done add blood and vinegar and turn off heat. Mix and keep aside.
STEP 1.Stir fry some onions and garlic in butter. Add chicken, when brown pour wine and hot sauce.
step 4
STEP 1.Cover and simmer for 30 minute and cook.
STEP 2.When chicken is done add blood and cook. Add salt to taste and more hot sauce. The chicken is ready.
Nutrition value
1119
calories per serving
6 g Fat29 g Protein188 g Carbs32 g FiberOther
Current Totals
6 g Fat
29 g Protein
188 g Carbs
32 g Fiber
MacroNutrients
Carbs
188 g
Protein
29 g
Fiber
32 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
522 mg
Iron
30 mg
Vitamin A
11100 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
262 mcg
Vitamin B12
0 mcg
Vitamin C
122 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
500 mg
Manganese
8 mg
Phosphorus
559 mg
Selenium
15 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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