Cadibela Recipe
Recipe By Slurrp
This recipe is an easy and quick Portuguese chicken cabidela. This dish is normally made with chicken, and is considered a typical dish of the city of Recife. This recipe is a very common dish.Good for health.Easy to cook.
4.6
10 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cadibela Recipe
- 1 cup Jasmine Rice
- 1.50 cup Water
- 2 tablespoon white vinegar
- 1 cup pig blood
- 1 tablespoon Butter
- 2 No.s Garlic Cloves
- 1.50 cup Onion
- 2 piece chicken leg quarter
- 1 cup white wine
- 3 tablespoon wing sauce
- 1 bunch Cilantro
Directions: Cadibela Recipe
step 1
- STEP 1.Cook rice beforehand.
step 2
- STEP 1.Now once done add blood and vinegar and turn off heat. Mix and keep aside.
step 3
- STEP 1.Stir fry some onions and garlic in butter. Add chicken, when brown pour wine and hot sauce.
step 4
- STEP 1.Cover and simmer for 30 minute and cook.
step 5
- STEP 2.When chicken is done add blood and cook. Add salt to taste and more hot sauce. The chicken is ready.
Nutrition
value
value
1119
calories per serving
6 g Fat29 g Protein188 g Carbs32 g FiberOther
Current Totals
- Fat6g
- Protein29g
- Carbs188g
- Fiber32g
MacroNutrients
- Carbs188g
- Protein29g
- Fiber32g
Fats
- Fat6g
Vitamins & Minerals
- Calcium522mg
- Iron30mg
- Vitamin A11100mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B61mg
- Vitamin B9262mcg
- Vitamin B120mcg
- Vitamin C122mg
- Vitamin E3mg
- Copper1mcg
- Magnesium500mg
- Manganese8mg
- Phosphorus559mg
- Selenium15mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp