Butternut Squash Tacos Recipe

Recipe By I Heart Vegetables

These tasty street tacos are loaded with spicy butternut squash and crispy chickpeas then drizzled with an avocado cream sauce for an irresistible meal try them for your next taco night

3.9
21 Rating - Rate
Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serves

6
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Ingredients For Butternut Squash Tacos Recipe

Nutrition
value
251
calories per serving
6 g Fat14 g Protein34 g Carbs19 g FiberOther

Current Totals

  • 6 g Fat
  • 14 g Protein
  • 34 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    34 g
  • Protein
    14 g
  • Fiber
    19 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    126 mg
  • Iron
    5 mg
  • Vitamin A
    123 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    172 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    122 mg
  • Manganese
    2 mg
  • Phosphorus
    199 mg
  • Selenium
    31 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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