Butternut Squash Mac & Cheese Recipe

Ingredients For Butternut Squash Mac & Cheese Recipe

• 1 Whole butternut squash, peeled, seeded, and cut into bite size chunks
• 3 Cloves Garlic, Peeled
• 0.25 teaspoon Onion powder
• 0.1200000000000001 teaspoon Nutmeg
• 2 tablespoon Nutritional Yeast
• 0.25 teaspoon Dried Thyme
• 0.1200000000000001 teaspoon Smoked paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.75 cup Vegetable Broth
• 0.5 Red onion, cut into thin slices
• 2.5 cup Broccoli florets
• 0.75 pound Pasta
• 2 teaspoon Chopped sage
• Olive oil
• Salt