Ingredients For Bowties With Roasted Beetroot Recipe
750 gram Fresh baby beetroot, trimmed
0.25 cup Extra virgin olive oil
500 gram Bowties pasta
200 gram Feta, Crumbled
1 tablespoon Lemon thyme leaves
2 Lemons, rind finely grated, juiced
Nutrition value
593
calories per serving
27 g Fat22 g Protein112 g Carbs11 g FiberOther
Current Totals
27 g Fat
22 g Protein
112 g Carbs
11 g Fiber
MacroNutrients
Carbs
112 g
Protein
22 g
Fiber
11 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
69 mg
Iron
4 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
193 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
182 mg
Manganese
3 mg
Phosphorus
423 mg
Selenium
2 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment