Bowties With Roasted Beetroot Recipe
Recipe By Taste
Roast beetroot and feta make this a colourful and tasty vegetarian pasta.
4.3
29 Rating -
Rate
Vegdiet
1hr 5minstotal
10minsPrep
55minsCook
1hr 5m.total
10m.Prep
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bowties With Roasted Beetroot Recipe
- 187.50 gram Fresh baby beetroot, trimmed
- 0.06 cup Extra virgin olive oil
- 125 gram Bowties pasta
- 50 gram Feta, Crumbled
- 1/4 tablespoon Lemon thyme leaves
- 1/2 Lemons, rind finely grated, juiced
Nutrition
value
value
593
calories per serving
27 g Fat22 g Protein112 g Carbs11 g FiberOther
Current Totals
- Fat27g
- Protein22g
- Carbs112g
- Fiber11g
MacroNutrients
- Carbs112g
- Protein22g
- Fiber11g
Fats
- Fat27g
Vitamins & Minerals
- Calcium69mg
- Iron4mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9193mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium182mg
- Manganese3mg
- Phosphorus423mg
- Selenium2mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste