Roasted Beetroot And Fetta Pizza Recipe
Recipe By Kitchen Nine
4.7
20 Rating -
Rate
Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Beetroot And Fetta Pizza Recipe
- 1/2 tablespoon Olive oil
- 1/4 kilogram Raw baby beetroots, trimmed, peeled, quartered
- 1 Cloves Garlic, Crushed
- 1/2 teaspoon Fresh thyme leaves
- 1 Large pitta breads
- 1/4 cup Bottled tomato pasta sauce
- 50 gram Fetta cheese, crumbled
Nutrition
value
value
300
calories per serving
15 g Fat15 g Protein25 g Carbs11 g FiberOther
Current Totals
- Fat15g
- Protein15g
- Carbs25g
- Fiber11g
MacroNutrients
- Carbs25g
- Protein15g
- Fiber11g
Fats
- Fat15g
Vitamins & Minerals
- Calcium344mg
- Iron5mg
- Vitamin A486mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9307mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium118mg
- Manganese4mg
- Phosphorus272mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine