This visually stunning starter is a play on the classic flavour combination of beetroot and goat's cheese-playfully transforming the cheese into a 'snow'.
Ingredients For Beetroot With Goat's Cheese Snow Recipe
500 gram Beetroot
100 gram Mizuna
Salt
1000 milliliter Water
500 gram Goat's cheese
2 Gelatine leaves
Salt
Pepper
50 milliliter Lemon juice
150 gram Porridge oats
275 gram Plain flour
45 milliliter Olive oil
2 teaspoon Salt
1.5 teaspoon Baking powder
Water
40 gram Parmesan
2 tablespoon Pistachio nut
Olive oil
275 milliliter Beetroot juice
1 gram Xanthan gum
Salt
1 teaspoon Cabernet sauvignon vinegar
60 milliliter Balsamic vinegar
60 milliliter White wine vinegar
175 milliliter Olive oil
1 teaspoon Salt
25 milliliter Water
500 gram Beetroot
Salt
150 gram Porridge oats
275 gram Plain flour
45 milliliter Olive oil
2 teaspoon Salt
1.5 teaspoon Baking powder
Water
Olive oil
2 tablespoon Pistachio nut
1000 milliliter Water
500 gram Goat's cheese
2 Gelatine leaves
Salt
Pepper
275 milliliter Beetroot juice
1 gram Xanthan gum
Salt
1 teaspoon Cabernet sauvignon vinegar
60 milliliter Balsamic vinegar
60 milliliter White wine vinegar
175 milliliter Olive oil
1 teaspoon Salt
25 milliliter Water
Nutrition value
1976
calories per serving
155 g Fat63 g Protein74 g Carbs15 g FiberOther
Current Totals
155 g Fat
63 g Protein
74 g Carbs
15 g Fiber
MacroNutrients
Carbs
74 g
Protein
63 g
Fiber
15 g
Fats
Fat
155 g
Vitamins & Minerals
Calcium
1425 mg
Iron
11 mg
Vitamin A
167 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
627 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
21 mg
Copper
1 mcg
Magnesium
243 mg
Manganese
3 mg
Phosphorus
1172 mg
Selenium
68 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
