Beef Wellington Recipe

Name: Beef Wellington Recipe
Total time: 135 min
Yield: 6
Cuisine: Indian

Recipe By Australia’s Best Recipes

Beef wellington can be an intimidating dish to make, but when broken down into individual steps it's quite simple and totally achievable. Celebrating luxury, this tender fillet of beef is wrapped with delicious ingredients and once prepared its super-easy to cook and serve. Perfect for parties and special occasions.

4.5

28 Rating - Rate

Non Vegdiet

2hr 15minstotal

45minsPrep

1hr 30minsCook

ingredients serves

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Ingredients For Beef Wellington Recipe

1.2000000000000002 kilogram Beef Tenderloin
115 gram Butter
60 gram Chicken pate
1 Baby onion finely chopped
1 cup Massel beef style liquid stock
230 gram Button Mushrooms Sliced
1 Egg yolk
500 gram Puff pastry
0.5 teaspoon Salt and pepper

Nutrition
value

848

calories per serving

48 g Fat59 g Protein39 g Carbs4 g FiberOther

Current Totals

48 g Fat
59 g Protein
39 g Carbs
4 g Fiber

MacroNutrients

Carbs
39 g
Protein
59 g
Fiber
4 g

Fats

Fat
48 g

Vitamins & Minerals

Calcium
59 mg
Iron
12 mg
Vitamin A
280 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
11 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
0 mg
Phosphorus
629 mg
Selenium
106 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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