Beef Wellingtons Recipe
Recipe By Taste
For a much-loved family favourite you can't beat this classic beef wellington served with steamed greens and gravy.
4.4
24 Rating -
Rate
Non Vegdiet
1hr 25minstotal
55minsPrep
30minsCook
1hr 25m.total
55m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Beef Wellingtons Recipe
- 1/2 teaspoon Olive oil
- 150 gram Whole coles australian beef eye fillet, trimmed
- 7.50 gram Butter, Chopped
- 1/4 Shallot, Finely Chopped
- 1/4 Garlic Clove, Crushed
- 62.50 gram Brown cup mushrooms, finely chopped
- 1/2 teaspoon Thyme leaves
- 15 gram Baby spinach
- 1 Sheets ready rolled frozen puff pastry, just thawed
- 2 Slices Prosciutto
- 1/4 Coles brand australian free range egg, lightly whisked
- As required Steamed broccolini, to serve
Nutrition
value
value
402
calories per serving
11 g Fat47 g Protein24 g Carbs26 g FiberOther
Current Totals
- Fat11g
- Protein47g
- Carbs24g
- Fiber26g
MacroNutrients
- Carbs24g
- Protein47g
- Fiber26g
Fats
- Fat11g
Vitamins & Minerals
- Calcium74mg
- Iron11mg
- Vitamin A395mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium106mg
- Manganese< 1mg
- Phosphorus454mg
- Selenium1mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste