Beef Wellington Recipe
Recipe By Taste
Assorted mushrooms and a free-form style create an exciting twist on a classic favourite.
4.2
26 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Wellington Recipe
- 1/4 Sheet ready rolled frozen puff pastry
- 1/4 Egg, lightly whisked
- 5 gram Butter
- 12.50 gram Oyster mushrooms
- 12.50 gram Swiss brown mushrooms, thinly sliced
- 12.50 gram Enoki Mushrooms
- 1/2 Garlic Cloves, Crushed
- 0.13 cup White wine
- 1 Beef fillet steaks
- 25 gram Pate
Nutrition
value
value
258
calories per serving
13 g Fat12 g Protein16 g Carbs16 g FiberOther
Current Totals
- Fat13g
- Protein12g
- Carbs16g
- Fiber16g
MacroNutrients
- Carbs16g
- Protein12g
- Fiber16g
Fats
- Fat13g
Vitamins & Minerals
- Calcium37mg
- Iron5mg
- Vitamin A253mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B122mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium64mg
- Manganese1mg
- Phosphorus343mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste