Rosemary Beef Tenderloin With Wild Mushroom Cream Sauce Recipe

Recipe By Slurrp

This rosemary beef tenderloin with wild mushroom cream sauce is a luxurious and flavorful dish that is perfect for special occasions. The tender beef is seasoned with fragrant rosemary and seared to perfection, then topped with a rich and creamy sauce made with a medley of wild mushrooms. The combination of the tender beef and earthy mushrooms creates a harmonious and indulgent flavor profile that will impress your guests. Serve this dish with roasted potatoes and a side of steamed vegetables for a complete and elegant meal.

4.4
21 Rating - Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

Ingredients For Rosemary Beef Tenderloin With Wild Mushroom Cream Sauce Recipe

Directions : Rosemary Beef Tenderloin With Wild Mushroom Cream Sauce Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
415
calories per serving
5 g Fat32 g Protein56 g Carbs67 g FiberOther

Current Totals

  • 5 g Fat
  • 32 g Protein
  • 56 g Carbs
  • 67 g Fiber

MacroNutrients

  • Carbs
    56 g
  • Protein
    32 g
  • Fiber
    67 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    14 mg
  • Iron
    16 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    20 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    6 mcg
  • Magnesium
    236 mg
  • Manganese
    3 mg
  • Phosphorus
    1185 mg
  • Selenium
    1 mcg
  • Zinc
    15 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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