Beefy Butternut Squash Pasta Recipe

Recipe By Southern Living

Tender chunks of butternut squash, toothsome greens, and hearty ground beef make this pasta dinner so flavorful and filling. This one-pan recipe comes together in about 30 minutes and makes enough for leftovers the next day. Add more chicken broth and reheat in a skillet (not the microwave), or the pasta will become chewy.

4.4
10 Rating - Rate
Non Vegdiet
35minstotal

ingredients serves

4
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Ingredients For Beefy Butternut Squash Pasta Recipe

Nutrition
value
377
calories per serving
7 g Fat25 g Protein69 g Carbs9 g FiberOther

Current Totals

  • 7 g Fat
  • 25 g Protein
  • 69 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    69 g
  • Protein
    25 g
  • Fiber
    9 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    413 mg
  • Iron
    6 mg
  • Vitamin A
    386 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    99 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    57 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    121 mg
  • Manganese
    2 mg
  • Phosphorus
    341 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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