Bathura Recipe

Recipe By Vah Reh Vah

Batura is a traditional north indian punjabi classic bread savored with chola-together called as chola batura. This is a spongy deep fried. Bhatura is a soft leavened fried indian bread made with flour, baking powder, oil and yogurt. When fried, it puffs into a fluffy, chewy lightly browned bread is served with chickpea curry popularly called as chole.

4.2
27 Rating - Rate
Vegdiet
35minstotal
10minsPrep
25minsCook

Recipe Video

Batura - By VahChef @ VahRehVah.com
6 mins

ingredients serves

2
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Ingredients For Bathura Recipe

Nutrition
value
684
calories per serving
3 g Fat21 g Protein139 g Carbs6 g FiberOther

Current Totals

  • 3 g Fat
  • 21 g Protein
  • 139 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    139 g
  • Protein
    21 g
  • Fiber
    6 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    149 mg
  • Iron
    4 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    35 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    91 mg
  • Manganese
    1 mg
  • Phosphorus
    224 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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