Banana Coconut Cake With Vanilla Glaze Recipe

Ingredients For Banana Coconut Cake With Vanilla Glaze Recipe

• stick Coconut oil no cooking spray
• 1 cup Whole Wheat Flour
• 0.33333333333333326 cup Non fat plain greek yogurt
• 0.25 cup All purpose flour
• 0.75 teaspoon Baking soda
• 0.75 teaspoon Baking powder
• 0.25 teaspoon Salt
• 0.5 cup Dark brown sugar
• 2 Large Eggs, Beaten
• 0.25 cup Butter, Softened
• 0.25 cup Cane sugar
• 1.5 teaspoon Vanilla extract
• 1.25 teaspoon Ground allspice
• 0.5 teaspoon Ground nutmeg
• 1 cup Mashed Banana
• 0.75 cup Shredded unsweetened coconut
• 0.75 cup Confectioners' sugar
• 2 tablespoon Unsweetened cashew milk, or more as needed
• 0.5 teaspoon Coconut oil melted
• 0.125 teaspoon Vanilla extract