My Go-To Balsamic Roasted Vegetables Recipe

Ingredients For My Go-To Balsamic Roasted Vegetables Recipe

• 0.5 Red Onion Chopped
• 3 Large carrots peeled and chopped
• 1 Large green bell pepper chopped
• 1 Medium sweet potato chopped into 0.5 cubes
• 1 bunch Asparagus trimmed and halved
• 5 tablespoon Grapeseed or olive oil
• 3 tablespoon Balsamic vinegar optional
• 2 teaspoon Sea salt
• 1 teaspoon Ground Cumin
• 1 teaspoon Paprika
• 1 teaspoon Chili powder