Ballymaloe Quinoa Sweet Potato Salad Recipe

Ingredients For Ballymaloe Quinoa Sweet Potato Salad Recipe

• 0.25 cup Extra virgin olive oil
• 2 teaspoon Sesame oil
• 1.5 tablespoon Soy sauce
• 2 Finely grated lime zest from medium limes
• 4 tablespoon Fresh lime juice from 2 medium size limes
• 2 tablespoon Sugar
• 1 Medium red chili or jalapeno
• 1 Medium clove garlic finely minced
• 1.25 cup Quinoa uncooked
• 1.5 cup Cold water
• 1 teaspoon Kosher salt
• 2 inch Medium sweet potatoes peeled and diced into 3/4 s
• 2 tablespoon Extra virgin olive oil
• 1 teaspoon Ground coriander
• 0.5 teaspoon Cinnamon
• 1 teaspoon Kosher salt
• 3 Medium onions peeled, halved and cut into thin wedges
• 4 Medium size scallions green onions, thinly sliced on a diagonal
• 1 cup Coarsely chopped cilantro or basil