Baked Spaghetti Squash Casserole Recipe

Recipe By All Recipes

In this vegetarian side dish, spaghetti squash topped with tomatoes, fresh herbs, and parmesan cheese bakes up into a golden casserole.

4.2
10 Rating - Rate
Vegdiet
1hr 20minstotal
20minsPrep
55minsCook

ingredients serves

8
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Ingredients For Baked Spaghetti Squash Casserole Recipe

Nutrition
value
84
calories per serving
1 g Fat8 g Protein11 g Carbs2 g FiberOther

Current Totals

  • 1 g Fat
  • 8 g Protein
  • 11 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    8 g
  • Fiber
    2 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    237 mg
  • Iron
    3 mg
  • Vitamin A
    24 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    26 mg
  • Manganese
    1 mg
  • Phosphorus
    141 mg
  • Selenium
    8 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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