Ingredients For Baked Salmon With Salsa Verde Recipe
1 cup Chopped fresh flat leaf parsley leaves
0.5 cup Chopped Fresh Chives
0.33000000000000007 cup Chopped fresh dill sprigs
1 Small red onion, finely chopped
1 Long red chilli, finely chopped
1 Garlic Clove, Crushed
1 tablespoon Maille wholegrain mustard
0.25 cup Lemon juice
0.33000000000000007 cup Olive oil
Nutrition value
168
calories per serving
12 g Fat3 g Protein13 g Carbs4 g FiberOther
Current Totals
12 g Fat
3 g Protein
13 g Carbs
4 g Fiber
MacroNutrients
Carbs
13 g
Protein
3 g
Fiber
4 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
179 mg
Iron
3 mg
Vitamin A
688 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
83 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
53 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
