Baked Salmon With Salsa Verde Recipe

Recipe By Taste

This wonderful festive salmon dish has christmas colours and tastes just like summer

4.3
18 Rating -
Rate
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Baked Salmon With Salsa Verde
plan
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ingredients serve

Ingredients for Baked Salmon With Salsa Verde Recipe

  • 0.13 cup Chopped fresh flat leaf parsley leaves
  • 0.06 cup Chopped Fresh Chives
  • 1/25 cup Chopped fresh dill sprigs
  • 0.13 Small red onion, finely chopped
  • 0.13 Long red chilli, finely chopped
  • 0.13 Garlic Clove, Crushed
  • 0.13 tablespoon Maille wholegrain mustard
  • 0.03 cup Lemon juice
  • 1/25 cup Olive oil
Nutrition
value
168
calories per serving
12 g Fat3 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    179mg
  • Iron
    3mg
  • Vitamin A
    688mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    83mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste