Italian Baked Meatballs Recipe

Ingredients For Italian Baked Meatballs Recipe

• 1.5 Slices bread
• 0.25 cup Milk
• 0.6600000000000001 pound Ground beef
• 1 Large italian sausage
• 0.5 cup Freshly grated parmesan cheese
• 2 tablespoon Chopped fresh parsley
• 1 Egg
• 0.25 teaspoon Salt
• 1 dash Black pepper
• 1 Clove garlic
• 14 ounce Peeled tomatoes
• 1 Cloves garlic
• 0.5 teaspoon Oregano
• 0.5 teaspoon Basil
• 1 tablespoon Olive oil
• 0.25 teaspoon Salt
• 1 dash Hot pepper flakes if desired
• 1 tablespoon Water
• 0.25 cup Freshly grated parmesan cheese
• 1 sprig Fresh thyme