Italian Meatballs Recipe
These italian meatballs are quick to prepare and packed with flavor whether you serve with spaghetti, or make a sandwich with these, they'll be a hit
4.5
21 Rating - Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Meatballs Recipe
- 0.08 pound Ground beef or turkey
- 0.17 Egg
- 1/25 cup Milk
- 1/25 cup Parmesan, grated
- 0.08 cup Breadcrumbs
- 0.08 Onion, diced
- 0.33 Garlic cloves, minced
- 1/25 teaspoon Oregano
- 0.08 teaspoon Salt
- 1/50 cup Parsley
Nutrition
value
value
172
calories per serving
5 g Fat14 g Protein16 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein14g
- Carbs16g
- Fiber2g
MacroNutrients
- Carbs16g
- Protein14g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium128mg
- Iron3mg
- Vitamin A176mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus176mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
