Baked karanji in air fryer Recipe

Recipe By Better Butter

Another name for gujiya is karanji (in marathi). I prepared this sweet karanji for diwali. Now a days everybody has become health conscious. So i baked this in air fryer. So no need of oil or ghee for frying. I have added gulkand for rose flavour. Gulkand is a sweet preserve of rose petals. Everyone appreciated it as it was a baked and uniqe item of diwali sweets.

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1hr Prep
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Ingredients For Baked karanji in air fryer Recipe

Nutrition
value
598
calories per serving
45 g Fat7 g Protein41 g Carbs9 g FiberOther

Current Totals

  • 45 g Fat
  • 7 g Protein
  • 41 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    7 g
  • Fiber
    9 g

Fats

  • Fat
    45 g

Vitamins & Minerals

  • Calcium
    91 mg
  • Iron
    2 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    1 mg
  • Phosphorus
    147 mg
  • Selenium
    10 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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