BLT risotto sounds lovely, but an easy swap of lettuce for basil makes for a much more enjoyable dish and this bacon, basil, and tomato risotto is the ultimate summer dinner.
Ingredients For Bacon Basil and Tomato Risotto BLT Risotto Recipe
4 cup Low sodium chicken broth
6 piece Slices bacon, chopped into small
1 tablespoon Minced garlic
1 tablespoon Finely chopped jalapeno
1.5 cup Arborio rice
0.5 cup Dry white wine
1 cup Chopped tomatoes
0.75 cup Grated parmesan, plus more for topping
1 tablespoon Unsalted butter
bunch Small bunch basil, roughly chopped, plus more for topping
Nutrition value
620
calories per serving
9 g Fat51 g Protein74 g Carbs3 g FiberOther
Current Totals
9 g Fat
51 g Protein
74 g Carbs
3 g Fiber
MacroNutrients
Carbs
74 g
Protein
51 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
261 mg
Iron
5 mg
Vitamin A
366 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
1 mg
Phosphorus
522 mg
Selenium
41 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
