Asparagus Risotto Recipe

Ingredients For Asparagus Risotto Recipe

• 1 tablespoon Olive oil
• 2 Cloves garlic, minced
• 1 Onion, chopped
• 0.5 teaspoon Pepper
• 0.5 teaspoon Salt
• 1.5 cup Arborio rice, or other short grained italian style rice
• 4 cup Chicken stock, or vegetable stock
• 1 tablespoon White wine vinegar
• 1 pound Asparagus
• 0.5 teaspoon Lemon rind, grated
• 0.5 cup Parmesan, or asiago cheese, grated