Arvi ka khatta saalan(colocasia in tomato and tamarind gravy) Recipe

Ingredients For Arvi ka khatta saalan(colocasia in tomato and tamarind gravy) Recipe

• 0.5 kilogram colocasia or Arvi
• 200 gram tomato paste
• As required Salt
• 1 tablespoon garlic mince
• 1 tablespoon Red chilli powder
• 1 flakes Red chilli tsp
• 2 Green chillies whole
• 1 tablespoon coriander crushed coarsely
• 1 teaspoon cumin crushed coarsely
• coriander leaves chopped a handful
• Curry leaves few
• tamarind a handful soaked
• 4 tablespoon Oil
• 0.5 teaspoon Turmeric
• 2 onion paste of large ones
• 3 Bay leaves
• 3 Cardamom Pods
• 1 teaspoon Black pepper corns crushed