Aloo Roti Recipe Recipe

Recipe By Slurrp

Aloo Roti is a popular Indian flatbread made with a combination of mashed potatoes and wheat flour. It is a delicious and filling dish that can be enjoyed for breakfast, lunch, or dinner. The mashed potatoes add a soft and fluffy texture to the roti, while the wheat flour provides a nutty and wholesome flavor. Aloo Roti is typically served with yogurt, pickle, or chutney, and can be enjoyed on its own or as a side dish with curries or dal.

4.3
21 Rating - Rate
Vegdiet
10minsPrep
Cook

Recipe Video

aloo roti recipe | आलू की रोटी | easy breakfast recipe | how to make alu roti or aloo ka paratha

ingredients serves

Ingredients For Aloo Roti Recipe Recipe

Directions : Aloo Roti Recipe Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
163
calories per serving
1 g Fat5 g Protein29 g Carbs5 g FiberOther

Current Totals

  • 1 g Fat
  • 5 g Protein
  • 29 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    5 g
  • Fiber
    5 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    27 mg
  • Iron
    2 mg
  • Vitamin A
    233 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    61 mg
  • Manganese
    1 mg
  • Phosphorus
    137 mg
  • Selenium
    20 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Slurrp

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.