Food truck culture in India is evolving. These cool trucks have much to offer to Indian food connoisseurs.
Tomatoes are versatile and almost everyone's favourite. It's no surprise you'd love to store them for a little longer. Here's how you can store them for long.
Serve this rich and thick vegetarian dish on a lunch or dinner table with some hot rice, naan or paratha and make your mealtime enjoyable with family.
Here are two varieties of salad recipes that suit everyone’s palates and may help you lose weight and gain nutrients.
These beloved desi dishes have been the pride of Indian menus, but are they actually from India? Have a look at these food items!
Sweet and savoury dishes can easily play a fascinating role in terms of flavours. So you’ll get a unique combination of balanced flavours listed here.
The best thing about Indian dishes is how different spices and herbs, when mixed, give you the most flavorful dishes you can ask for!
Some flavourful chutneys that can be used as a side dish to your main dish. These chutneys can add extra crunch and spice to your meal.
The royal Maratha city has a range of delicacies that never fails to impress our taste buds.
Delhi is a place that is rich in its heritage and culture is consistently applauded for its food.
Dhaba style chole is one of those dishes which Punjabis have really mastered. There are many varieties of chole in Punjabi cuisine, as chole is a beloved ingredient for many of us.
These easy snacks from distinguished cookeries are enough to overwhelm your guests.
Taj Mahal is not the only thing Agra is famous for. There are a number of local foods which can make you fall in love with this city.
There is no tell-tale sign which says how old the recipe is, or when thalipeeth began to become prominent in food culture. But my intuitive guess is that word about thalipeeth has been passed down from generation to generation for a really long time.
A crispy fried bhindi with curd, isn’t it the best combination?
If we really go to France searching for French toast, the closest thing you’ll have would be ‘pain perdu’ which means lost bread.
Nowadays, everything is being adulterated. But have you ever thought that rice could also be adulterated?
An ultimate summer drink is here! The Negroni cocktail originated in Florence, Italy at The Casoni Bar and is known as an "aperitif", or drink to have before dinner.
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