Food & Recipes: Easy to make Veg & Non-Veg Recipes

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5 Mathura And Vrindavan-Style Janmashtami Prasad Recipes

Well, it is okay if you cannot make all 56 items of a typical 'Chappan Bhog' this year, you can still make a few and make Janmashtami festivities special. 

3 min read
Jan 20, 2022

The Forbidden Fungi: Why Did Ancient Pharaohs Relish Mushrooms While Common Public Couldn't

Next time you feel you are paying too much for 'just another dish with mushrooms', consider yourself lucky that you get to have it.

3 min read
Jan 20, 2022

Eggs Benedict: A Hungover Wall Street Broker Gave Us This Classic Breakfast?

Next time you are looking for something to cure your morning hangover, don't just settle for lemon water please?

3 min read
Jun 15, 2022

Ker Sangri: An Underrated Local Dish From Rajasthan

Ker Sangri is prepared with berries of ker and the pods obtained from khejri trees. This dish is purely based on the locally grown vegetation and hence, goes unnoticed from the culinary microscope.

3 min read
Jul 23, 2022

Dal And The Mahabharata: Was Dal The Comfort Food Of Pandavas?

Dal translates into lentils or pulses, which are widely consumed across the Indian sub-continent in a variety of forms.

4 min read
Jun 27, 2022

Who Do We Credit For Our Beloved Chicken Tikka Masala?

Chicken Tikka Masala is a boneless chicken dish, where the chicken is marinated and served in a saucy gravy.

4 min read
Jan 20, 2022

Pizza Muffins Recipe: Fill Your Kid’s Tiffin With Happiness

Kids ask for pizza every day, so here is a muffin recipe that tastes like pizza, but with vegetables.

2 min read
Jan 20, 2022

Why Do People Say “Cheers” Before Drinking?

It's a custom to raise a glass full of wine, beer, whisky, or any cocktail and say “cheers” before siping up. Know why do we cheer? Scroll down to know the answer.

2 min read
Jan 20, 2022

How To Roast Corn On The Cob In The Microwave?

Here are five easy tips to roast crunchy corn in the microwave.

3 min read
Jan 20, 2022

Recipe: Here’s how to cook khichdi in North, East, West and South Indian styles

Irrespective of which state of India you come from, khichari or khichdi platter is one food that unites this culturally diverse country. Read on to know the different recipes of India’s national dish - Daal kichadi (North), Pongal (South), Bengali khichuri (East) and Kathiawadi khichari (West)

Aug 23, 2021

Don't Forget To Explore These 4 Food Joints In Rishikesh

Set amidst peace and tranquillity, Rishikesh has a wide variety of cafes and restaurants ready to serve you the best local dishes of the town.

2 min read
Jan 20, 2022

Know-How Korma Became The King Of Royal Kitchen

For mutton korma, one thing every home cook needs to learn from the royal kitchen is, “Masala aise bhuno jaise dushmano ka kaleja”.

2 min read
Jan 20, 2022

Recipe: Let Nuts Barfi, Nachni Choco Halwa, Choco-Elaichi Peda kill Monday blues

Let Monday blues be a sweet excuse to binge on Indian desserts with some easy-to-make chocolate fusion recipes at home. Check out the recipes of Nuts Barfi, Nachni Choco Halwa and Choco-Elaichi Peda inside and thank us later

Aug 23, 2021

Sutarfeni: A Traditional Dessert You Can Make At Home

Sutarfeni is made using shredded and flaky rice flour which is deep-fried and then doused in melted sugar.

3 min read
Jan 20, 2022

Vadouvan: The Curry Powder For The French Palate

A lot of the westerners may be more familiar with vadouvan rather than garam masala. It is used to season meats, sauces, vegetables and soups too.

3 min read
Jan 20, 2022

5 Ingredients For The Indian Pantry You May Not Have But Should

Here’s a fun fact about the bright red colour in the marinade of our beloved tandoori chicken and rogan josh. The essential food colouring is derived from an ingredient known as ratanjot.