Zesty Parmesan-Breadcrumb-Crusted Zucchini Recipe

Name: Zesty Parmesan-breadcrumb-crusted Zucchini Recipe
Total time: 40 min
Yield: 8
Cuisine: French

Recipe By All Recipes

The ultimate easy summer side dish, this baked zucchini casserole is encrusted with a tantalizing spiced parmesan-panko topping.

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40minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Zesty Parmesan-Breadcrumb-Crusted Zucchini Recipe

Pan spray
1.5 pound Zucchini
1 teaspoon Kosher salt
1 teaspoon Black pepper
1 teaspoon Food club dried oregano
0.5 teaspoon Red pepper flakes
0.5 teaspoon Food club paprika
0.5 cup Food club panko breadcrumbs
0.25 cup Grated belgioioso parmesan cheese

Nutrition
value

calories per serving

1 g Fat5 g Protein13 g Carbs3 g FiberOther

Current Totals

1 g Fat
5 g Protein
13 g Carbs
3 g Fiber

MacroNutrients

Carbs
13 g
Protein
5 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
85 mg
Iron
2 mg
Vitamin A
85 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
73 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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