Yamarita(Dundun Oniyeri) Recipe

step 1

• STEP 1.Cut each end of the yam . Cut the yam into inch thick pieces.

step 2

• STEP 1.Peel off the yam. In a bowl crack in eggs, maggi cubes, black pepper and curry powder.

step 3

• STEP 1.Whisk the egg mixture and keep it aside . Take a bowl add flour ,salt mix it and keep it aside.

step 4

• STEP 1. In a cooking pot add yam pieces followed by salt and sugar. Add water into the pot to cover the yam completely.

step 5

• STEP 1. Boil it for 5-6 mins with the lid on. Once boiled take it out and keep it aside.

step 6

• STEP 1.Take yam pieces, dip it in egg mixture and coat it with the flour. Again dip it in the egg mixture and place it on a plate.

step 7

• STEP 1.Repeat the same process with each yam pieces . Add enough oil in a cooking pot & heat it.

step 8

• STEP 1. Place in the yams ,flip and fry until golden brown.