Yam Makua Yao Recipe

step 1

• STEP 1.Chop spring onions and coriander, follow by slice shallot, cut eggplant into 2-inch pieces and chop chili and garlic finely.

step 3

• STEP 1.Heat the pan and then roast long eggplant. Peel eggplant and peel off. Then cut in half and set aside earlier.

step 4

• STEP 1.Boil water, then stir shrimp and pork until cooked. Pour chili, garlic, minced shrimp, and pork into a mixing bowl. Season with sugar, fish sauce, lime juice. Add shallots, spring onion, coriander, and stir to combine.

step 6

• STEP 2.Add all ingredients and spicy dressing salad on long eggplant. Sprinkle with dried shrimp and finish.