Yam(jimikand) ka dum Recipe

Name: Yam(jimikand) Ka Dum Recipe
Yield: 4
Cuisine: Indian

Recipe By Santoshbangar

It is healthy snack with few spices and oil jimikand is source of fiver, potassium and vitamin c

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Ingredients For Yam(jimikand) ka dum Recipe

250 gm Jimikand
2 tbsp Lemon juice
1 nos tap tandoori masala
1 nos Pinch haldi powder
as required salt to taste
1 tbsp Butter
1 tsp chat masala.

Directions : Yam(jimikand) ka dum Recipe

STEP 1.Peel and cut jimikand in finger shape Microwave in little water for 1 minute
STEP 2.Immediately strain in strainer
STEP 3.Tap on tawal to dry the water
STEP 4. add masala in lemon juice. Marinate yam. fingers in it for one hour
STEP 5. Heat butter in Grilling pot Add yam fingers and roast on both sides.
STEP 6.Sprinkle chat masala coat all sides
STEP 7.Serve with green chutney

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
0 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
4 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
2 mg
Manganese
0 mg
Phosphorus
3 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Santoshbangar 's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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