Wonton Pot Stickers with Soy Reduction Recipe

Name: Wonton Pot Stickers With Soy Reduction Recipe
Total time: 60 min
Yield: 3
Cuisine: Chinese

Recipe By Taste Of Home

Bok choy is a type of Chinese cabbage with white stems and dark green leaves. In a pinch, regular cabbage will do. These appetizers—full of sausage, cilantro, ginger, and onion—freeze so well, I always make large batches. Then I have extras to pull out of the freezer at a moment’s notice. Michael Angelo, Spring, Texas.

3.7

21 Rating - Rate

Non Vegdiet

1hr total

45minsPrep

15minsCook

ingredients serves

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Ingredients For Wonton Pot Stickers with Soy Reduction Recipe

0.5 cup Mirin
0.5 cup Balsamic vinegar
0.25 cup Reduced Sodium Soy Sauce
2 Fresh basil leaves
Pot stickers
1.5 cup Finely chopped bok choy
2 tablespoon Minced fresh cilantro
1 tablespoon Minced fresh gingerroot
1 tablespoon Chopped Green Onion
1 tablespoon Oyster Sauce
0.75 teaspoon Toasted Sesame Oil
1 pound Ground Pork
45 Wonton Wrappers
Additional ingredient
1 tablespoon Toasted Sesame Oil

Nutrition
value

302

calories per serving

18 g Fat28 g Protein5 g Carbs6 g FiberOther

Current Totals

18 g Fat
28 g Protein
5 g Carbs
6 g Fiber

MacroNutrients

Carbs
5 g
Protein
28 g
Fiber
6 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
363 mg
Iron
9 mg
Vitamin A
2225 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
135 mg
Manganese
1 mg
Phosphorus
325 mg
Selenium
51 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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